An
old Bay Favorite, stuffed with crab meat
dressing and topped with cheeses, bacon
bits and a special sauce.10.50
Loaded
with crabmeat and spices, a famous house
specialty served hot or cold.9.95
Two
stuffed mushrooms, and two baked oysters,
hot wings, and Old Bay claws.12.95
These
famous blue claws turn red when marinatd and steamed.
Covered
in Alfredo sauce and topped with diced tomato
and bell pepper.Small
(Market Price)
Large
(Market Price)
or
with
drawn butter.Half
dozen 4.95
Dozen
7.95
A delicious house specialty, topped with cocktail
sauce, cheeses, and bacon bits. Half
dozen 6.25
Dozen
10.25
One
dozen mussels in a special garlic butter vegetable
sauté.8.25
"fallin'
off the bone" tender ribs with our own barbecue
sauce. Half
pound 10.95
Pound
16.95
Accompanied
by blue cheese dressing. Half
dozen 6.95
Dozen
9.95
Half pound 9.95
Pound
17.95
With
honey mustard.
6.95
A
true Southern favorite served over yellow rice.
Cup
5.50
Bowl
6.50
These
famous blue claws turn red when marinatd and steamed. 
Covered
in Alfredo sauce and topped with diced tomato
and bell pepper.
Small
(Market Price)
Large
(Market Price) 
or
with
drawn butter.
Half
dozen 4.95
One
dozen mussels in a special garlic butter vegetable
sauté.
8.25
"fallin'
off the bone" tender ribs with our own barbecue
sauce. Half
pound 10.95
Accompanied
by blue cheese dressing. Half
dozen 6.95
Half pound 9.95
With
honey mustard.
6.95
A
true Southern favorite served over yellow rice.
Cup
5.50
With
crackers. 9.25
Delightful!
9.25
In garlic butter. Each
1.00
3.95
